“Loved it! I made this for my son-in-laws 40th birthday party and it was a hit.”

Mar 26, 2024
When it comes to comfort food, few dishes can rival the indulgent satisfaction of Chicken Alfredo Lasagna Rolls. Combining the classic flavors of Italian cuisine with a modern twist, these rolls offer a delectable fusion of creamy textures, savory chicken, and rich Alfredo sauce. In this guide, we’ll walk you through the process of crafting these culinary delights step by step, from preparing the filling to baking them to golden perfection.
“Loved it! I made this for my son-in-laws 40th birthday party and it was a hit.”

 

When it comes to comfort food, few dishes can rival the indulgent satisfaction of Chicken Alfredo Lasagna Rolls. Combining the classic flavors of Italian cuisine with a modern twist, these rolls offer a delectable fusion of creamy textures, savory chicken, and rich Alfredo sauce. In this guide, we’ll walk you through the process of crafting these culinary delights step by step, from preparing the filling to baking them to golden perfection.

 

Ingredients:

INGREDIENT AMOUNT
Lasagna noodles 8 noodles, cooked and drained
Cooked chicken breast 2 cups, shredded
Ricotta cheese 1 ½ cups
Mozzarella cheese 1 cup, shredded
Parmesan cheese ½ cup, grated
Garlic 2 cloves, minced
Fresh parsley 2 tablespoons, chopped
Salt To taste
Freshly ground black pepper To taste

Ingredients for Alfredo Sauce:

INGREDIENT AMOUNT
Unsalted butter ¼ cup
Garlic 2 cloves, minced
Heavy cream 1 cup
Parmesan cheese 1 cup, grated
Salt To taste
Freshly ground black pepper To taste

Instructions:

  1. Prepare the Filling:
    • In a bowl, mix shredded chicken, ricotta cheese, mozzarella cheese, Parmesan cheese, minced garlic, chopped parsley, salt, and black pepper.
  2. Assemble the Rolls:
    • Lay out cooked lasagna noodles.
    • Spread chicken Alfredo filling over each noodle, leaving a small border.
  3. Roll and Arrange:
    • Gently roll up each noodle with the filling inside.
    • Place rolled noodles side by side in a baking dish.
  4. Prepare the Alfredo Sauce:
    • Melt butter in a saucepan over medium heat.
    • Add minced garlic and sauté until fragrant.
    • Pour in heavy cream and bring to a simmer.
    • Stir in grated Parmesan cheese until melted.
    • Season with salt and black pepper.
  5. Embrace the Sauce:
    • Pour Alfredo sauce over the arranged lasagna rolls.
  6. Bake to Perfection:
    • Sprinkle remaining mozzarella and Parmesan cheese over the rolls.
    • Bake at 375°F (190°C) for 20-25 minutes until golden and bubbly.
  7. Serve and Savor:
    • Let cool for a few minutes before serving.
    • Enjoy the creamy and savory flavors of Chicken Alfredo Lasagna Rolls!
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